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We bet you’ll agree that we’ve got a lot of moving parts to keep track of here at Goosefoot. This may help!

Intro to Food Business Licensing Requirements & Costs

Tuesday, February 15 , 6-8pm

Online via Zoom

Learn about the licenses and permits you'll need to get your food business going and get an idea of the expenses you'll incur before you even set foot into a commercial kitchen.

Intro to Food Business Licensing

Saturday, March 19 , 10am-12pm

Online

You've got a great food product to sell, now what?

Business Mixer

Tuesday, May 24 , 6-8pm

Front Room, second floor of the Bayview Cash Store, 5603 Bayview Road

You're invited to connect with other business owners.

2022 Bayview Corner Summer Street Dances Returning

Summer Street Dances are just around the corner! Free and family friendly.

Recent Work by Patricia Ackerman

Patricia is an abstract painter working in the traditional medium of plaster. Her abstract paintings are of the passing of time, captured in a single moment of change.

Intro to Food Business Licensing Requirements & Costs

Thursday, December 1 , 2-4pm

Front Room, Second Floor of Bayview Cash Store, 5603 Bayview Road, Langley

You've got a great food product to sell, now what? Geared towards producers of value-added food products.

Social Media Mega Class

Saturday, November 12 , 10am-12pm

Front Room, Second Floor of Bayview Cash Store, 5603 Bayview Road, Langley

Social media is crucial for small businesses with a small marketing budget. Get some updated tricks of the trade, new tools, and advanced strategy about the biggest social media platforms.

The Giving Tree

Support local island nonprofits and collect a gift perfect for stocking stuffers, clients, employees, or gift exchanges.

Food Business Licensing Requirements & Costs

Saturday, March 18 , 10am-12pm

Front Room, Second floor of the Bayview Cash Store, 5603 Bayview Road, Langley

You've got a great food product to sell, now what? Geared towards producers of value-added food products.

Food Business Licensing Requirements & Costs

Wednesday, February 8 , 11am-1pm

Online

You've got a great food product to sell, now what? Geared towards producers of value-added food products. This workshop is offered online only.